Drinks Network is delighted to present a key leadership role for a dynamic and experienced Group Bar Operations Manager in the bustling hospitality landscape of Sydney. If you possess a keen understanding of progressive cocktail and beverage programs, coupled with strong business acumen and leadership skills, this position offers the perfect platform to drive growth and innovation across a portfolio of high-profile restaurants, bars, and eateries.
About the Role:
As the Group Bar Operations Manager, you will play a pivotal role in overseeing the beverage operations of multiple high-profile establishments, ensuring the delivery of exceptional and innovative cocktail and beverage programs that reflect the dynamic spirit of Sydney's hospitality scene. Your expertise in business acumen, stock control, and supplier management will be instrumental in driving growth and setting new standards of excellence across the portfolio. Your key responsibilities will include:
- Providing strategic leadership and guidance to the beverage teams across various establishments, fostering a culture of innovation, excellence, and continuous improvement.
- Leveraging your strong negotiation skills to build and maintain strong relationships with suppliers, ensuring the timely and cost-effective procurement of high-quality ingredients and products for the beverage programs.
- Implementing effective stock control measures and forecasting strategies to manage inventory levels and optimize costs, while ensuring the seamless and uninterrupted delivery of the beverage offerings.
- Collaborating closely with the culinary teams to forecast seasonal menu changes, contributing to a cohesive and dynamic culinary and beverage experience for guests.
What's in it for You:
By taking on this pivotal role, you'll have the opportunity to:
- Lead the beverage operations of a portfolio of high-profile restaurants, bars, and eateries, contributing to the growth and success of Sydney's dynamic hospitality landscape and setting new benchmarks for progressive cocktail and beverage programs.
- Showcase your expertise and leadership skills, driving innovation and excellence across multiple establishments and fostering a culture of creativity, collaboration, and continuous improvement.
- Work alongside a dedicated team of professionals, contributing to the overall success and reputation of a diverse and thriving hospitality portfolio within one of Australia's most vibrant cities.
Qualifications and Skills:
We're seeking individuals with:
- A minimum of 3 years of experience in a similar role, demonstrating a strong understanding of progressive cocktail and beverage programs and a track record of driving growth and success within the hospitality industry.
- Excellent business acumen, with a proven ability to manage stock control, supplier relationships, and cost optimization strategies to drive profitability and ensure the seamless delivery of high-quality beverage offerings.
- Strong negotiation skills and the ability to forecast and implement seasonal menu changes, contributing to a dynamic and engaging culinary and beverage experience for guests.
- Exceptional leadership and team management skills, with the ability to inspire and mentor a team of passionate professionals and foster a culture of excellence and innovation across multiple establishments.
If you're ready to take on a strategic leadership role within Sydney's thriving hospitality scene and drive the growth and success of a dynamic portfolio of high-profile establishments, we encourage you to apply now and be a part of our esteemed team dedicated to delivering unparalleled culinary and beverage experiences and shaping the future of Sydney's vibrant hospitality landscape.